A few spaces left for special Christmas Party Night with a twist
There are only a few places still available for our special Christmas Party Night.
As well as all the usual entertainment, December 17th will see us hosting a silent disco!
To prepare for this special evening Somerset County Cricket Club held a silent disco for staff last week to ensure that next month’s event runs smoothly. Somerset players Adam Hose and Josh Davey along with Director of Cricket Matt Maynard, Assistant Coach Jason Kerr and Chief Executive Guy Lavender joined members of the office and catering teams as they were put through their paces by DJ’s from Tone FM.
A silent disco involves you getting out on the dance floor and dancing to music on the headphones that are provided rather than music that is played over a DJ’s speakers.
What did our Director of Cricket think of the evening? “It was really good fun,” he said. “I was a little sceptical of how it would work but after 10 minutes I knew that I was in for a good evening!! If you haven’t been to something like this before, you have to find one near you and go along.”
As with all of our Christmas Party Nights there will be traditional roast turkey plus choices of starters and desserts, all of which will be served directly to your table. As if this wasn’t enough, there will also be a cheese table and no pre-ordering is required*.
There will also be a traditional disco on the night.
The price of this party night is just £29.95 per person so make sure that you don’t miss out on this alternative Christmas celebration.
For more information on any of these dates or to book please call Sam on 01823 425 323 or Brian on 01823 425 305. Alternatively you can click here to email them with any questions that you may have.
Don’t forget that we will also be holding a Christmas Carvery on Sunday December 20th with prices starting from just £11.95 per adult. As always our Winter Carvery has proved to be extremely popular so booking in advance is recommended. To make a carvery booking please call our Catering Department on 01823 425343.
We look forward to seeing you in December!
*We only require information on guests with special dietary requirements.