Join us for a superb winter carvery
Every Sunday* until March 20th you can enjoy a sumptuous roast lunch in the beautiful setting that is the Cooper Associates County Ground.
The Winter Carvery is served between 12pm and 2pm in the County Room of the Colin Atkinson Pavilion.
The carvery lunch consists of:
- Choice of three starters
- Two meats (beef and one other).
- Seasonal vegetables
- Roast potatoes
- Yorkshire pudding
- Cauliflower cheese
- Pureed swede
- Choice of three desserts
There will also be a vegetarian option.
Prices start from £15 for one course.
Due to the popularity of the Winter Carvery booking is essential.
To book a meal or for more information please email firstname.lastname@example.org or call 01823 425323.
We look forward to seeing you throughout the winter!
*During February the carvery will run only on 13th and 27th due to other dates being fully booked. We apologise for any inconvenienceBack to News